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Gangwon-do Hwangtae

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Grilled Hwangtae Gui Recipe – Smoky Korean Dried Pollack Snack

Grilled Hwangtae Gui Recipe – Smoky Korean Dried Pollack Snack Introduction Grilled Hwangtae Gui is a classic Korean dried pollack recipe, loved for its smoky flavor and chewy texture. Known as Hwangtae Gui, this dish uses premium dried pollack from Korea’s cold Gangwon-do region, especially Inje and Pyeongchang, where hwangtae 더보기…

글쓴이 bora, 4개월3월 25, 2025전
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